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“第八届国际功能食品大会”(2015 ISNFF Annual Conference & Exhibition)通知

发布日期:2015-09-18  来源:宣传部 党委宣传部  

由国际功能食品学会主办,江南大学、食品科学与技术国家重点实验室、中国食品科学技术学会保健食品分会、江苏省营养学会和国家功能食品工程技术研究中心联合协办的第八届国际功能食品大会2015 ISNFF Annual Conference & Exhibition),将于2015920-23日在江苏无锡君来世尊酒店举办。国际功能食品大会旨在促进国内外功能食品界人士的交流,加强业内专家学者之间的沟通;借助国际上新观念及技术,提升国内功能食品的研究水平,推动国内功能食品产业发展,并借此机会将国内优秀的功能食品研发成果推至国际舞台。现将有关事项通知如下,后续消息请关注会议网页http://cn.isnff2015.org/

会议日期:2015920日~923

会议地点:江苏无锡君来世尊酒店

    (中国江苏省无锡市滨湖区太湖新城和风路111号,电话:0510-8528 5888

会议注册费:学生代表1000人民币(凭学生证领取会议材料)

      参会代表1600人民币

会议住宿:本次会议食宿自理,会议酒店:江苏无锡君来世尊酒店、无锡新湖铂尔曼大酒店

会议要求:凡参加会议的代表,提供的论文摘要均编入大会论文摘要集。安排大会报告、分会报告的代表,请在报到时将报告多媒体材料拷贝到会务组专用电脑上。

附:会议日程

SUNDAY
September 20, 2015
Registration (Hotel Lobby, 10:00 am
10:00 pm)
Buffet Dinner (Camphor, 6:00
9:00 pm)

MONDAY
September 21, 2015
Opening Ceremony (Lan Ballroom, 08:00
08:30 am)

Plenary Session I (Lan Ballroom)
(08:30
10:00 am)

Group Photo (Standing in the lawn out of Lan Ballroom)
(10:00
10:15 am)

Nutrition Break and Poster Viewing
(10:15
10:30 am)

Meeting Room 8

Meeting Room D1

Meeting Room D2

Session 1:

Importance of Locational Release of Nutrients in the Gastrointestinal Tract for Health
(10:30 am
12:50 pm)

Session 2:

Functional Food Ingredients, Bioactives and Products


(10:30 am
12:50 pm)

Session 3:

Antioxidant Polyphenols

(10:30 am 12:30 pm)

Lunch Break (Box Lunch) and Poster Viewing
(Camphor, 12:30
1:30 pm)

Session 4:

Tools for Targeted Delivery of Bioactives in the Gastrointestinal Tract
(1:30
3:30 pm)

Session 5:

Bioactive Peptides and Functional Proteins

(1:30 3:30 pm)

Session 6:

Antioxidant and Bioactivities of Phytochemicals

(1:30 3:30 pm)

Nutrion Break and Poster Viewing
(3:30
4:00 pm)

Session 7:

Asian Functional Foods, Herbal Products and Medicinals
(4:00
5:40 pm)

Session 8:

Collagen Peptides, Skin Health and Cosmoceuticals

(4:00 6:20 pm)

Session 9:

Tree Nuts, Peanuts and Flax in Health Promotion

(4:00 6:30 pm)

Gala Dinner (Ticketed Event)
(Lan Ballroom, 6:30
9:00 pm)

TUESDAY
September 22, 2015

Plenary Session II (Lan Ballroom)
(08:00
10:00 am)

Nutrition Break and Poster Viewing
(10:00
10:30 am)

Meeting Room 8

Meeting Room D1

Meeting Room D2

Session 10:

Polyphenols and Health - I

(10:30 am 12:30 pm)

Session 11:

Food Science to Functional Foods and Health Honor Prof Ding, Xiaolin on his 80th Birthday

(10:30 am 12:30 pm)

Session 12:

Functional Food Polymers

(10:30 am 12:30 pm)

Lunch Break (Box Lunch) and Poster Viewing
(Camphor, 12:30
1:30 pm)
Journal of Functional Foods Editorial Board Meeting Annual General Meeting

Session 13:

Polyphenols and Health - II

(1:30 3:10 pm)

Session 14:

Roadmap for Scientific Journal Publications
(1:30
3:10 pm)

Session 15:

Obesity and Metabolic Syndrome: Challenges of the Millenium
(1:30
3:30 pm)

Nutrion Break and Poster Viewing
(3:30-4:00 pm)

Session 16:

Functional Food Ingredients: Immunology, Alzheimer and Beyond
(4:00
6:00 pm)

Session 17:

Student Competition Presentations

(4:00 6:10 pm)

Session 18:

Cereal Grains and Legume as Functional Foods

(4:00 6:00 pm)

Buffet Dinner
(Camphor and Tianxiang Palace, 6:00
8:00 pm)

WEDNESDAY
September 23, 2015

Plenary Session III (Lan Ballroom)
(08:30
10:00 am)

Nutrition Break and Poster Viewing
(10:00
10:30 am)

Meeting Room 8

Meeting Room D1

Meeting Room D2

Session 19:

Bio-manufacturing of Functional Food Ingredients
(10:30 am
12:50 pm)

Session 20:

Curcumin and Reservatrol in Focus
(10:30 am
12:50 pm)

Session 21:

Functional Foods in Cancer Amelioration
(10:30 am
12:30 pm)

Lunch Break (Box Lunch) and Poster Viewing
(Camphor, 12:30
1:30 pm)

Session 22:

Marine Functional Foods and their Bioactives
(1:10
3:30 pm)

Session 23:

Phytochemicals: Production and Bioactivity
(1:30
3:30 pm)

Session 24:

Functional Food Ingredients, Bioactives and Health
(1:30
3:30 pm)

Nutrition Break
(3:30
3:40 pm)

Session 25:

Cholesterol and Other Factors in Cardiohealth
(3:40
5:20 pm)

Session 26:

Functional Dairy Ingredients and Products
(3:40
5:20 pm)

Session 27:

Bioproduction and Analysis of Functional Foods
(3:40
5:20 pm)

Student Award Presentations and Closing Remarks
(Meeting Room 8, 5:20
6:00 pm)

Buffet Dinner
(Camphor, 6:00
8:00 pm)

Poster – Meeting Room 17, Exhibition – Meeting Room 18

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